Food and water during mountain treks
During a hike on Kilimanjaro hikers can sometimes burn 4,000 to 6,000 calories a day. In order to keep your body well fueled, you have to eat. You will be provided with breakfast, lunch and dinner each day spent on the mountain. The food will contain high energy carbohydrates that are easily digestible. The primary carbohydrates of the meals are rice, potatoes and pasta. You will also get fresh fruit and vegetables with every meal. Meat is served on the mountain but not in large quantities because it is not easily digestible at high altitude and nor does it keep well on the mountain. We resupply the team with fresh food throughout the climb.
We prepare all our food to strict hygiene standards, ensuring it’s delicious and safe to eat. If you have any dietary restrictions, our crew will be happy to take this into account when making the food schedule.